Home Economics

Subject Spotlight

Welcome to the Home Economics Department

Step inside our dynamic culinary and textile studios. The Home Economics department is designed to be a welcoming, inspiring environment where students of all abilities explore nutrition, culinary arts, resource management, and textile craft.

Take our virtual tour to meet the teaching team, see our state-of-the-art kitchens, and learn how we guide students from foundational Junior Cycle cookery right through to advanced Senior Cycle scientific and culinary portfolios.

The Davitt Standard

Equipping students with practical knowledge, culinary expertise, and essential life skills for an independent future.

Sustainable Living & Practical Skills

Home Economics Curriculum & Pathways

From experiential, hands-on learning and sustainable life skills in Junior Cycle to applied scientific and social studies specialisation in Senior Cycle.

Stage 1 • Years 1 to 3 Choice Subject

Junior Cycle Home Economics

Focusing on developing understanding and skills to achieve an optimal, healthy, and sustainable life through experiential, hands-on learning.

The Three Strands

Food, Health & Culinary Skills, Responsible Family Living, and Textiles & Craft.

Classroom-Based Assessments

CBA 1: Creative Textiles. CBA 2: Food Literacy Skills practical brief.

Practical Food Skills
50%

Live practical examination.

Written Exam
50%

Terminal written examination.

Stage 2 • Leaving Certificate Scientific & Social

Senior Cycle Home Economics

Combining theory with practice to solve real-world problems, preparing students for adult life and diverse careers.

Core Areas Breakdown

Food Studies, Resource Management & Consumer Studies, and Social Studies.

Specialised Electives

Choice of Home Design, Textiles & Fashion Design, or Social Studies.

Practical Journal
20%

Food Studies & elective assignments.

Written Exam
80%

Comprehensive 2.5-hour paper.

Practical Skills & Creativity

Home Economics Gallery

Explore our students engaging in culinary arts, textile design, and mastering advanced practical home economics techniques.

Kitchen Prep & Techniques
Culinary Skills

Kitchen Prep & Techniques

Precision & Method
Culinary Skills

Precision & Method

Hands-On Learning
Culinary Skills

Hands-On Learning

Food Innovation Lab
Culinary Skills

Food Innovation Lab

Garment Construction
Creative Textiles

Garment Construction

Detailed Craftsmanship
Creative Textiles

Detailed Craftsmanship

Textile Design Studio
Creative Textiles

Textile Design Studio

Student Portfolio Piece
Creative Textiles

Student Portfolio Piece

Gastronomy & Presentation
Culinary Creations

Gastronomy & Presentation

Gourmet Practical Work
Culinary Creations

Gourmet Practical Work

Nutrition & Flavor
Culinary Creations

Nutrition & Flavor

Masterclass Plating
Culinary Creations

Masterclass Plating

Beyond the Classroom

At Davitt College, Home Economics extends far beyond the kitchen through national culinary competitions, creative textile clubs, and school-wide health initiatives.

Culinary Competitions & Enterprise

Our kitchens are a hub of award-winning talent, boasting an All-Ireland Home-Cook Hero Finalist on TV3 and overall Gold Medal winners at the Connacht Gold Junior Chef competitions.

The Crochet Club

Our lunchtime Crochet Club provides a welcoming space to unwind, master sustainable new crafts, and take a mindful creative break from academic studies.

Health & Wellbeing Initiatives

The department promotes physical and mental wellbeing across the school, driving healthy eating campaigns, nutritional awareness weeks, and positive lifestyle initiatives.

Ready to Cook?

Whether you are building your culinary and textile foundations in Junior Cycle or mastering scientific, social, and practical coursework for Senior Cycle Home Economics, your journey starts here.

Speak to the department team to get started.

Scroll to Top